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Maranta flour / Arrowroot Zerocereali - 500g


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GeoPaleoDiet Integratori


Maranta star

The taste of flour without the problem of gluten and anti-nutrients contained in cereals, good on the palate and also suitable for children! Naturally gluten-free and with no added sugar!

Maranta flour is an excellent source of iron, calcium, magnesium and zinc. Naturally gluten-free, it can also be used by those suffering from food allergies to prepare desserts or soups. Its amino acid complex has a beneficial effect on the lipid levels of the body.

Store in a cool, dry place, away from light and heat.

Nutritional values ​​(per 100g)

Energy value 379 kcal / 1592 kj

Fat 7g

Carbohydrates 63 g

Fiber 6.2 g

Proteins 16 g

Salt 0.1 g